With the help of my handy KitchenAid, I’ve fully embraced the joy of CAKE! Even dashing home to bake a banana loaf yesterday in between jobs!! (A photo shoot for Pandora and then Special K as I'm both an ambassador for them.)
I also filmed the hilarious TV show "through the keyhole with the brilliant Keith Lemon, who I love to bits!
So, I've been bitten hard by this baking bug, (yes Mary Berry, I blame you!)
I've had a sweet tooth for as long as I can remember, and so cakes are most definitely my thing - don't get me wrong, I love healthy foods too; I'm juicing daily and the majority of my diet is whole foods, plus I haven't eaten red meat since my teens.
One of my greatest pleasures (and challenges when it comes to finicky little people’s appetites) is cooking healthy meals that the whole family can enjoy. Right now, I'm loving the Ottolengi cookbook…
Their philosophy is not to interfere with food too much and to keep it as natural as possible. Their chargrilled broccoli with chilli garlic and toasted almonds is to die for… even fussy little eaters will be won over! (See below)
One of the reasons I love the summer season so much is the
simple pleasure of outdoor eating! We have heaps of barbecues for friends coming over – it’s low maintenance entertaining, just throw a few sweet potatoes in the oven,knock up a salad And throw some chicken or tuna steaks on the barbie! A chilled glass of rosé or two pure… heaven!
Here’s to long delicious summer! X
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